Manna..!

As I prepared for the CSC mission in Bandung, I was warned about food in Indonesia.

Indonesia pride itself in its food: its variety, its flavors, its spices, its warmth, its differences with Western food, its uniqueness, its distinctiveness!
Food in Indonesia was promising to be an adventure on its own and it did not disappoint to say the least! What a food adventure it has been!

After close to 2 weeks in Bandung, I cannot stop to be amazed by the food. Whatever your style or culinary profile, Indonesia has something for you!

• For You Fruit Lovers..

Mangosteen.. So Sweet and yummy!

Durian

What a combo!

Star Fruit

Passion Fruit

                   

                        Snake Skin Fruit. Sweet, crunchy, tasty,
                        but the skin feel really like a snake.

Dragon Fruit

 

Sirsak

For You Cautious Adventurers...

Nasi Goreng

Mie Goreng

Nasi Ayam Sate.. Very tasty!

Pepper Salad

Green Salad

                   

                    Beef dish

  

      

Chicken dish

Shrimp dish



Fish dish



Sweet Potatos Puffs. Absolultely delicious!

For You Culinary Warriors and Armored Stomachs...

Greens with Extra Spicy Sauce

Group Meal Chinese Style



Avocado Juice..
A meal on its own!

There is a region in Indonesia called Papua Etnik in Irian. People from Papua are known to be eating anything that has 4 legs, or more or less (Dog, cat, bats, rats..). It is said that if you travel through this region you surely are grateful that a law was recently passed to prevent tourists from being added to the menu!

Frogs!! Close your eyes and it tastes like chicken.

What would a meal be without dessert...

Nameless diesh that tastes
like milk and bread

Dessert Platter



                

Birthday Coffee Cake

However in my opinion, nothing beats fresh Kelapa water after a great work out!!

Drink!



Eat!



Enjoy!!

Pak Manuel aka Obama